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Dehydrated Citrus

Make your own dehydrated orange slices for garnishing crafted cocktails at home.

Ingredients

  • 3 oranges, thinly sliced
  • Sugar to coat

Instructions

Preheat oven to 175 degrees F or lowest temperature.

Place orange slices on a baking pan lined with a non-stick baking mat. Sprinkle both sides generously with sugar. Place in the oven to dehydrate, leaving oven door slightly open.

Turn slices over every 30 minutes for 2 1/2 to 3 hours as needed, patting liquid with a paper towel and rotating pan.

Allow to cool completely. Store in a glass jar.

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